Supper Club Returns: An Evening with Chef Dave Gould
Hosted by HOG

Join us for a magical farm-to-table, multi-course meal served family-style outdoors under the stars. Enjoy a chef-curated menu featuring fresh, seasonal ingredients from HOG fields and local sources.

No substitutions.

Limited seats. $50 non-refundable deposit required; $125 balance due at the door (cash).

Don’t miss Chef Dave Gould’s unforgettable return to HOG Supper Club.

Club starts promptly at 630pm with cocktails. Seating and first course begins at 7pm.